Restaurants reinvent and transform while keeping what made them favorites in the first place.
It is a new season and a great reason to try them out (again).

Written and compiled by Debbie Hall

Ping Pang Pong LobsterPing Pang Pong
Opening in 2001, Ping Pang Pong recently premiered its redesigned and expanded space with seating for over 300 guests and a private banquet room. Guests visiting the new restaurant are greeted by elaborate dark walnut screen work and a modern version of a Chinese pergola…

Lucky Penny Egg is the Macho Machaca HashLucky Penny Cafe
Palms Casino Resort unveiled its all-new dining concept, Lucky Penny Café, featuring modern American cuisine with a twist of worldly flavors for breakfast, lunch and dinner—24 hours a day, 7 days a week…

Siegels 1941Siegel’s 1941
Dining in Siegel’s 1941 is the classic cool of old Vegas with a modern feel along with chef-driven dishes and specials. Open 24/7, with an extensive classic American menu, curated wine and crafted cocktail list, one can almost feel the presence of original owners Bugsy Siegel and Meyer Lansky…