Our Summer 2019 Wines
Executive Chef Partner Gina Marinelli shares her passion for food, family and friends through a culinary journey of Italy at her first restaurant, La Strega.
Kitchen Table is a revival concept created by Chef Javier Chavez that redefines breakfast and lunch into a social eatery and friendly dining experience that allows you to indulge in your favorite comfort food.
Public Works Coffee Bar was founded by fifth grade public school teacher Annelisa Polk.
This summer, schedule your next meeting at a new coffee spot, book brunch with friends or dine alfresco and enjoy new cocktails by the pool. Cheers!
Joe Maxx Coffee Company is becoming a staple among coffee addicts in the valley.
This spring, step out and explore the local dining and coffee scenes or serve up some fresh, new libations at your next gathering.
Dutch Bros. Coffee has been around since 1992, but just recently opened in Las Vegas and brought a new and delicious way for our community to caffeinate.
The Factory Kitchen serves lunch and dinner with traditional Italian recipes that have been handed down from generation to generation.
The owners of Pour Coffeehouse, Deborah Armstrong and Tina Torres, opened their doors four years ago after leaving the corporate world behind. Their mission was to have a shop that allows visitors to sit back, relax and enjoy the coffeehouse vibe.