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From burgers to Caribbean Rubbed Mahi Mahi or Blackened Fish Tacos with drinks to pair, it is paradise in Las Vegas.
Travel back in time to the first and oldest bar in Southern Nevada in Goodsprings, Nevada, a 35-minute drive from the Las Vegas Strip.
Tommy Bahama Restaurant & Bar, located in Town Square Las Vegas, brings the tropics to the desert of Southern Nevada.
Specialties include Breads & Jars, snacks including Bacon Cheddar Biscuits served with honey salt butter and Black Truffle Cheese Fondue with salt & pepper chips.
Whether in Summerlin or Southern Highlands, Distill offers a cozy, neighborhood location with great food, drink specials and happy hour.
Chef John Simmons began cooking professionally at 15 years old and continued his culinary career on the Strip. In 2003 he conceived Firefly Tapas Kitchen and Bar and has expanded to three locations around the Valley.
Park on Fremont is 5,000-square-foot gastropub in Downtown Las Vegas offering a patio on Fremont Street, booths in an eclectic bar and a backyard garden area for dining al fresco but walled off from the crowds.
Southern California-based Fleming’s Prime Steakhouse & Wine Bar is opening a new restaurant on the south Las Vegas Strip in Town Square on January 17. The new restaurant features a large patio that wraps around one side of the building, an open-floor plan main dining room area and customizable private dining rooms, as well as a modernized exterior and innovative design elements.
The giving starts early this year as more than 100 motorcycle riders will ride from Hogs & Heifers Saloon to Sunrise Hospital & Medical Center to deliver toys to more than 300 children served by the Nevada Childhood Cancer Foundation (NCCF).
McFadden’s Restaurant and Saloon has returned to Southern Nevada at its new location in Town Square Las Vegas. Offering an Irish-American cuisine, specialty items featured...
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