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Jack Nicholson screams, “You can’t handle the truth!” in “A Few Good Men” and Gerard Butler’s character teaches Katherine Heigl’s character about “The Ugly Truth.”
Chef Shawn McClain and mixologist Tony Abou-Ganim have created Libertine Social in Mandalay Bay Resort & Casino with an upbeat and adventurous menu and cocktail program.
With these delectable cocktails, Santa can decide who is naughty or nice (or even a little bit of both).
Here are some fabulous recipes that will bring the “Ho, Ho, Ho” or “Happy New Year” to any party whether a big crowd or a cozy night for two by the fire.
Cocktail Caviar combines the texture of food with the flavor of spirits to enhance any cocktail or dessert.
Tomi Sue Dinsman loves sharing the best in spirits and wines with Couture Cocktails Wine & Spirits Brokerage.
Toast with Devotion Vodka, along with Constellation Catering, capturing the bright stars of the night with these fun drinks.
Angela Pettit, an experienced fitness professional, has channeled her tenacity from the gym to the office and has teamed up with her father, Dan Pettit, to develop Azzurre Spirits, based in Las Vegas.
Devotion Vodka has carefully studied the ingredients of the Perfect Cosmo to develop the world’s first and only sugar-free, gluten-free Cosmo in a bottle at 80 proof.
Natural coconut flavors with other tropical fruits are chosen for their robust flavor profiles and created from all natural flavors by the world’s No. 1 privately owned, award-winning flavor company—Allen Flavors.