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Celebrating its 91st anniversary this year, the resort now offers 500 rooms and suites in three towers of the full-service resort and remains one of the most popular destinations offering old world grandeur, world-class restaurants, entertainment, lodging options and activities.
El Dorado Cantina is an incredible hidden gem that features an organic and GMO-free authentic Mexican menu, inventive drinks, an innovative chef and attentive staff.
Menu items include beer-battered Baja-style fish tacos loaded with fresh veggies and dripping with chili-lime crema, fresh guacamole topped with toasted spicy pumpkin seeds and pomegranate.
Five types of guacamole are offered including mango. There are three choices of ceviche. The menu features eight tacos wrapped in handmade corn masa tortillas including skirt steak, pork belly, shrimp, swordfish, mahi mahi, chicken and vegetarian.
Written and compiled by Debbie Hall Cantina Laredo features modern Mexican cuisine with a wide variety of options including vegetarian and gluten-free offerings. Under the...
The Salted Lime at Aliante Casino & Hotel centers around a giant margarita bar with more than 1,000 bottles as part of its “chandelier.”