Originally from Mexico City, Chef Leticia Mitchell moved with her family to Southern Nevada in 1964. But she never forgot her roots and when she followed her dream to open her first restaurant, she focused on fresh and authentic presentations.
Bonefish Grill has returned to Las Vegas’ dining scene with a new look and feel. The ZAGAT award winning, polished and casual restaurant brings its wood-grilled fish, seafood and chops, innovative sauces and indulgent desserts to one of Southern Nevada’s top dining and shopping destinations, Las Vegas Town Square.
Silverton Casino is known for its fantastic off Strip atmosphere that is sure to delight locals. The casino also offers a wide variety of top quality restaurants featuring fantastic deals for those looking for a great breakfast or brunch.
Magnum Coffee Roastery Café & Store is Las Vegas’ newest coffee hot spot offering a variety of exotic coffees at its facility located near McCarran Airport.
Written and compiled by Debbie Hall Cantina Laredo features modern Mexican cuisine with a wide variety of options including vegetarian and gluten-free offerings. Under the...
The Far East comes to Las Vegas in a relaxed, fun atmosphere
Public House Las Vegas at Luxor is a 7,000-square-foot venue offering American fare and an extensive beer selection. Along with watching favorite sports teams on one of the 27 flat-panel TVs, guests can also enjoy a special Skinny Girl menu.
A taste of South America comes to Las Vegas By Debbie Hall One block west of The Palms Hotel & Casino, Marbella Tapas, Bar and Lounge...
Along with favorites, Alizé is now offering foods rich in omegas, anti-oxidants and other nutrients that help foster and maintain healthy bodies and minds.
Cajun cooking and Southern hospitality By Debbie Hall Lola's - A Louisiana Kitchen, located in the art-chic Holsum Lofts in the Arts District, brings authentic...